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Monday, October 14, 2013

BVI Restaurant Week & Anegada Lobster Festival

10 Days and (2) Fabulous Culinary Events in the British Virgin Islands 

Experience a variety of fine dining at BVI Restaurant Week from November 22nd to December 1st, 2013 AND attend the Anegada Lobster Festival on November 30 through December 1, 2013 


BVI Restaurant Week


The British Virgin Islands are becoming known internationally as a food tourism destination.

This years Restaurant Week promises to be bigger with more celebrity chefs, two launch events in Tortola and Virgin Gorda, VIP dinners, giveaways, fantastic cuisine and entertainment. 

The two launch events will be held at the Noel Lloyd Park on Tortola on Nov. 22nd, 2013 and the other at the Virgin Gorda Yacht Harbour Marina on Nov. 23rd, 2013. Participating restaurants will offer free samples of foods that they will be serving during Restaurant week. 

41 restaurants throughout Tortola, Anegada, Virgin Gorda and Jost Van Dyke will offer a fixed special menu and a complimentary drink.  

BVI Restaurant Week features 5 star meals at participating restaurant at special discounted rates of of $20-$45 for dinner, $10-$15 for lunch and $6-$9 for breakfast. Each restaurant  Everyone will have the opportunity for affordable dining while sampling a wide array of foods offered from the boutique restaurants or five-star resorts


1st Annual Anegada Lobster Festival


Foodie lovers will have the opportunity to explore the beautiful island of Anegada which is known for its pristine beaches and famous Anegadian spiny lobster. 

The festival offers a weekend of dining, entertainment, sun, sand and sea. Local chefs will be on hand to prepare, cook and serve a variety of flavorful lobster dishes.



For more information on these two events please visit www.bvitourism.com/restaurantweek and www.bvitourism.com/anegadalobsterfestival







Happy Travels,
Linda

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