Join Chef Freda, owner of Caribbean Culinary Tours, in Puerto Rico for a
Week-End Culinary Getaway - December 23rd – 27th 2015
The Christmas season in Puerto Rico starts on Thanksgiving Day, and stretches to the end of January. Holiday food favorites include the infamous (lechon) slow roasted pig cooked by the men over hardwood fires.
Other traditional seasonal dishes include rice and pigeon peas), fried green plantains, pickled green bananas, and pasteles made with yellow rice, mashed cassava, or mashed plantain instead of corn meal.
Christmas decorations at San Juan City Hall
Photo Credit: Skycraper City
Package Cost Includes: Hotel Accommodation, Airport Transfers, Cooking Lessons, All Meals, Spa Treatments, Tapas Party, Local and Cultural Excursions.
- Nature Walks Through the Old City of San Juan
- Farmers Market Tours/Local Shopping
- Cooking Classes
- Tapas Party
- Rain forest Beach/Waterfall Tour
- Beach Hopping
Another 2015 Culinary Tour offered by Caribbean Culinary Tours
10 day Antigua culinary, cultural and adventure tour