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Sunday, November 2, 2014

Taste of San Juan Christmas 2015


Join Chef Freda, owner of Caribbean Culinary Tours, in Puerto Rico for a 
Week-End Culinary Getaway - December 23rd – 27th 2015



The Christmas season in Puerto Rico starts on Thanksgiving Day, and stretches to the end of January. Holiday food favorites include the infamous (lechon) slow roasted pig cooked by the men over hardwood fires. 

Other traditional seasonal dishes include rice and pigeon peas), fried green plantains, pickled green bananas, and pasteles made with yellow rice, mashed cassava, or mashed plantain instead of corn meal. 

Christmas decorations at San Juan City Hall 
Photo Credit: Skycraper City

To secure a reservation all you need to do is put down a $300.00 deposit between now and November 30, 2014 - and you will receive 10% off the total package price. The total price of the package is $1699.00 per person (double occupancy), and you can make payments during the year. 

Package Cost Includes: Hotel Accommodation, Airport Transfers, Cooking Lessons, All Meals, Spa Treatments, Tapas Party, Local and Cultural Excursions. 

Tour Activities
- Nature Walks Through the Old City of San Juan
- Farmers Market Tours/Local Shopping
- Cooking Classes
- Tapas Party
- Rain forest Beach/Waterfall Tour
- Beach Hopping

Another 2015 Culinary Tour offered by Caribbean Culinary Tours
10 day Antigua culinary, cultural and adventure tour


Happy Travels,
Linda